Betty Crocker Bisquick (USA recipe) LARGE

There’s a reason why Bisquick is a trusted staple in American Kitchens.

• Convenience in a box!
• The classic you can count on for tasty and easy-to-prepare dinners, desserts, breakfasts and more!
• Originally intended for making biscuits very quickly (hence the name), Bisquick can be used to make a wide variety of baked goods including pancakes, waffles, pizza dough, dumplings, cookies and more.
• Product of Canada.

THE ACTUAL PRODUCT’S
PACKAGING AND/OR MATERIALS MAY CONTAIN ADDITIONAL AND/OR DIFFERENT INGREDIENT,
NUTRITIONAL OR PROPER USAGE INFORMATION THAN THE INFORMATION DISPLAYED ON OUR
WEBSITE, AMERICANFOOD.IE. YOU SHOULD NOT RELY SOLELY ON THE INFORMATION DISPLAYED
ON OUR SITE AND YOU SHOULD ALWAYS READ LABELS, WARNINGS AND DIRECTIONS PRIOR TO
USING OR CONSUMING A PRODUCT. CONTENT ON THIS WEBSITE IS FOR GENERAL REFERENCE
PURPOSES ONLY.

Enriched WHEAT flour, corn starch, sugars (dextrose [E1200),
sugar), leavening agents: (baking soda [E500ii], sodium aluminum phosphate [E541]), modified palm
oil, salt, (sunflower, canola and/or SOYBEAN oil), monocalcium
phosphate [E341i], monoglycerides.
Contains
GMOs.

Per 100g: Energy 361kcal, Fat 4.2g, (Of
which saturate 1.4g), Carbohydrate 72.2g, (Of which sugars 5.6g), Protein 5.6g, Salt 2.5g.